Our Vineyard Philosophy

We search for what we feel are the best sub-regions, sites and soils for the particular variety we are making. We work with our growers and vineyards in a long-term relationship, from pruning right through to harvest.

All our vineyards are 100% sustainably certified and our growers have a long-term commitment to the land. We pay more for our grapes to obtain appropriate yields and the highest quality. Growers have a wine they can proudly say is from their own vineyard, and not blended away into a regional product. As a result, the wine is more focused, showing site specifics and soul.

"Hands on, devoted to the land, committed to quality."

Explore The Vineyards & Meet Our Growers

Marlborough 

Holdaway Vineyard, Dillons Point
Alan, Janette, Richard and Mary Holdaway

 

 

 Escaroth Vineyard, Taylor Pass 
Andy & Kyna Laurie

 

Reed Vineyard, Waihopai 
Peter & Anne Reed

 

Berekah Estate Vineyard, Rapaura 
Malcolm Adams

 

Upton Downs Vineyard, Upper Awatere
Turnbull Family

Hawke's Bay 

Element Vineyard, Gimblett Gravels 
Dominic & Rachelle Smith

View our vineyard map of: Marlborough | Hawke's Bay